Shamrock Shake Smoothie

Picture and Recipe By: EatingWell


Smoothie Bowl

  • 1 frozen large banana, sliced
  • 1 cup spinach
  • 1/2 cup low-fat vanilla yogurt
  • 1/2 cup low-fat milk
  • 1/3 cup packed fresh mint leaves, plus more for garnish
  • 4 ice cubes
  • Kiwi slices for garnish


  1. Combine banana, spinach, yogurt, milk, mint, and ice in a blender.
  2. Blend until smooth.
  3. If you’d like, cut kiwi slices into shamrock shapes and thread onto a skewer.
  4. Serve the smoothie garnished with the kiwi and mint, if desired.

Soma and Soul Wellness

EatingWell: Shamrock Shake Smoothie